Innovation Lab

Addressing nutritional gaps with multivitamin and mineral supplements

Impact of Frequency of Multi-Vitamin/Multi-Mineral Supplement Intake on Nutritional Adequacy and Nutrient Deficiencies in U.S. Adults

Multivitamin and multimineral dietary supplements: definitions, characterization, bioavailability, and drug interactions

Essential nutrient requirements of the elderly

Fruits and vegetables, as a source of nutritional compounds and phytochemicals: Changes in bioactive compounds during lactic fermentation

Review Article: Vitamins K1 and K2: The Emerging Group of Vitamins Required for Human Health

Glutathione and its antiaging and antimelanogenic effects

Glutathione supplementation suppresses muscle fatigue induced by prolonged exercise via improved aerobic metabolism

Triethylene glycol, an active component of Ashwagandha leaves, is responsible for sleep induction

Benefits of polyphenols on gut microbiota and implications in human health

Study of Antioxidant and Antimicrobial Activity of Chios Mastic Gum Fractions (Neutral, Acidic) Before and After Encapsulation in Liposomes

The effect of 1 mg folic acid supplementation on clinical outcomes in female migraine with aura patients

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